Winter FUN in true Cobblestone fashion is just about to begin!
This Tuesday at Fiddlin' Fish kicks off our first Winter market at the breweries and boy, are we excited about YEAR 2 in these two kickin' community forward establishments - thanks to the folks behind Fiddlin' Fish and Wise Man for supreme collaborations! Look out for the same robust offerings from our vendors who are increasingly committing to year round production in order to keep high quality product coming to YOU every week. Get ready for some innovative food and beverage pairings adding brews in the mix. Ciders, teas and fermented drinks with honeys, coffee, and syrups will each have a winter market twist!
Pups at market - please understand that the indoor markets are tight spaces with lots of folks, products and conviviality happening in this contained space. For this reason, we ask that all pets remain outside while the market is in session. We (Cobblestone, Fiddlin' Fish and Wise Man) appreciate your understanding our safety and comfort first approach. We love your pups and enjoy seeing them when we are all in 'regular' business mode!
SNEAK PREVIEW, Cobblestone Gift Certificates are making their debut this week at the info table!
See you on Tuesday and a very Happy Thanksgiving to you and yours!
Cobblestone LOCAL is independent Piedmont food/farm businesses in one place!
VENDOR LINE UP // NOVEMBER 26
Augustino Gusto
Brioche, Quiche, Tarts and More European inspired pastries!
Billy Place Farm
Pastured lamb, Farm fresh eggs, book choy, broccoli, green beans, candy roaster squash
Borrowed Land
Will have a variety of mushrooms, including oysters, pioppini, and lion’s mane. Grow your own mushroom cubes. We’re taking orders for anyone who will want mushroom spawn this winter. And we’ll have mushroom broth, too!
Chef Sharp
Gobble, Gobble, Gobble Ya’ll times running out! Impress your friends and relatives with carving skills, carve like a pro with a freshly sharpened knife. Come early to avoid the crowds! Stay sharp my friends.
Fair Share Farm
Micros, Spring mix, Baby kale, Cauliflower, Mustard greens, Bac Choi, Mizuna greens, Head lettuce, Carrots, Green and purple kale, Radicchio, Radish
Don’t forget, all hard clamshell packaging is compostable in the green Gallin’s bin provided by the Market!
Pre Orders available online
Goat Lady Dairy
Tis the season. . for cheese
Sausage dip using our aged raw milk cheese and triple heat is a family favorite if mine
Our award winning cheeses make great gifts and we have plenty in stock for holiday entertainment and snacks!
Smoked over Applewood
Aged goat milk like young parmesan
Aged raw cow milk gouda
Brie styles Sandy Creek and Snow Camp
A variety of spreadables including Marinated Chevre
And Chocolate Cheesecake Truffles
Heritage Harvest Farms
10% off all honey flights (3+ jars) for Thanksgiving meals + gifts!
Plus tastings & pre-orders for our NEW barrel-aged Wicked Whiskey raw honey in collaboration with Broad Branch Distillery of Winston-Salem. Available for pick-up at the 11/23 Market.
Grab our delicious Reishi Immune Impact Wellness Honey & Extract in prep for cold season, in addition to our Creamed + Raw Honeys.
Lion’s Mane, Oyster, King Oyster, Chestnuts & Shiitake. Come early for the best selection or pre-order if you have favorites.
Prepare your Thanksgiving tablescape with authentic dried wreaths & arrangements.
Pre-order available through website.
Krankies Coffee
Apple hand pies, Biscuits with Jam, Sweet and Savory Galettes, Empanadas, drip coffee, nitro iced coffee and house made soda!
Lavender and Honey
Amish Cinnamon Rolls, Amish Dinner Rolls, Sweet Potato Brioche, Coffee Custard Pie, Chocolate Pecan Pie, Pumpkin Buttermilk Pie, Granola, Energy Balls, Gingerbread Sandwich Cookies with Brown Butter Bourbon Buttercream.
lavenderandhoneykitchen@gmail.com
Meadows Family Farm
Thanksgiving TURKEY Pickup!
Send us an email if you'd like to stock up on Pastured Heritage Pork and 100% Grass-fed Beef
Buy 3 Ground Beef and get 1 FREE!
meadowsffarms@gmail.com
River Ridge Organics
frozen blueberries and red raspberries this week — these are peak season fruits in our 1-gallon freezer pails. Blueberry Jam and Berry Concentrates.
Sungold Farm
Sweet potatoes, pickled okra, Jerusalem artichokes, Turnips, and more!
York Farm
Green and savoy cabbage, Baby carrots, Rutabaga, Butter lettuce, Romaine lettuce, Collards, Kale, Fennel, Watermelon radishes, Daikon radishes, Kohlrabi, Turnips, and Garlic
THE GOOD STUFF
Last minute side dish suggestions!
OH MY, the sweet and savory....
Potatoes. High starch potatoes yield the best mashed results with fresh butter of course!
Sweet potatoes - mashed, pie, chips - YUM! The perfect baked goods? Get there early!
Winter Squash - Acorn, Red Kuri, and CANDY ROASTERS. Try slicing and roasting with butter or olive oil plus a little honey. They are a perfect paring with meat or shrooms or a a topper to salads and pasta-and they look fabulous on the table! Supporting flavor - add that contrasting flavor to those post
Thanksgiving sandwiches, soups or chilis - with delicious condiments such as kimchi, pickled onion or soft goat cheese!
COMPOST CONTINUES AT WINTER MARKET
Bring your compost items to the market throughout our Winter Market Season! We will have BINS at the door with a COMPOST sign on them for easy spotting!
Stop by to see us at the Information Booth if you have any questions.
Check in with the vendors as they are making huge headway with compostable packaging that can go right in the compost bin with food scraps. As a reminder, all food scraps plus bones and plate leftovers are all totally compostable - bring it on!